Food Africa

Food Africa is one of the continent's leading food and beverage trade exhibitions, held annually at the Egypt International Exhibition Center (EIEC) in Cairo and organised by IFP Egypt.

The show covers food-processing technologies, finished food and beverage products, packaging solutions, and the hospitality and catering channels that bring them to market — a full route from factory to table.

Food Africa's trade audience gathers producers, importers, exporters, retail chains and food-service buyers from across Africa and the Middle East. For Egyptian food companies it is the flagship export platform; for international suppliers, the practical entry point into African food markets.